PIETRO NICOLA APERITIVI & DIGESTIVO
Taking its name from the grandmother of our founder, the third brand of botanical products is our Italian inspired range of Aperitivi & Digestivo. Pietro Nicola is a celebration of aperitivo culture comprising liqueurs, amari and fortified wine, with each bottling using raw materials from the UK, Italy and North Africa; the countries where our founder’s family originate.
Sfizi Extra Dry Vermouth is the first from our family of Vermouths, taking our flavour first approach to create a modern aromatised wine with our heritage at its heart through Scottish, Italian and North African botanicals including Wormwood, Lemon Zest, Dittany of Crete, Rose Petals and Lime Leaves.
Caffè Margaux Coffee Amaro is the second of our core range Aperitivi & Digestivo that takes cues from the roots of our founder and is predominantly inspired by the drinking culture of Italy. An aromatic, rich, bittersweet coffee amaro, it’s produced with barrel-rested Coffee Beans, Juniper, Cardamom, Cacao Nibs, Star Anise, Citrus Peels and Vanilla.
